Seasonal Produce of the Month
With oranges at their best, we’ve peeled back the glossy skin to reveal their heady fragrance and brilliantly jewel coloured flesh. Oranges add vitality and colour to dishes. Pair with Blue Moon Beer to squeeze out even more flavour sensation.
Sous vide Pork Belly, orange jus, orange scented bok choy with crab, chilli and watermelon salad $38
Orange tart, orange gel, fresh orange, chocolate vent glacé with Cointreau and orange sorbet $18
Aperol Spritzer $18.50
Start off your dinner right and enjoy 20% off drinks daily between 5.30-6.30pm.
Ultimate Taupo Hilton Fly and Dine. Click here for more info
EARLY BIRD DINNER – AVAILABLE DAILY BETWEEN 5.30PM & 7PM
Join us for a early dinner. Children 10 year old or under will dine for free when selecting from the children’s menu with every dining adult.